카스텔노드 라 샤펠 파이라크 성 근처 호텔 & 숙소 추천

“We enjoyed the stay very much. Staff were friendly and helpful. Breakfast was not so good though.”

“hotel bien placé”

“Für den Preis habe ich etwas anderes erwartet. Es gab nicht mal einen Tisch mit 3 Stühlen zum sitzen.”

“RAS car la propreté était là - petit déjeuner parfait et repas du soir également”

“The room was very nice, luxurious, clean. The host was very kind and warm. Also, Breakfast was perfect. I was very happy and really miss there”

“Très bel établissement, accueil chaleureux. Le logement était propre, moderne et spacieux. Le petit-déjeuner buffet est varié, complet et délicieux. La piscine est chauffée et le jacuzzi très agréable. Un séjour des plus agréable.”

“Great place tucked away with all the dordogne towns quickly accessible by car. Loved the property and pool. Paul and Marilou are exceptional mangers of the property. ”

“Kind courteous and accommodating host and hostess. A beautiful chateau in lovely surroundings. The local area and restaurants deserve further investigation. As recommended by our hostess- Restaurant Petite Tonnelle definitely worth a visit. 5 stars. Thank you”

“We loved our stay here. The family run hotel was so welcoming and made our stay so comfortable. The dinner and breakfast were exceptional and nothing seemed too much hassle. The room was lovely and the bed was incredibly comfortable. We would definitely return.”

“A very pleasant setting in a modern yet well integrated to the nature of the green surrounding Professional and warm staff , always smiling and ready to help ”

“Comfortable place to stay.Breakfast was good and the place was kept very clean.”

“Great stay!”

“Excellent property, close to all nice places Sarlat, Roc gageac, Domme. Staff very nice”

“Great breakfast. Including eggs easy parking loved it ”

“Location was perfect right in the center of Sarlat , the entrance to the hotel off on a little side street. We reserved a parking space, which was critical for our time in Dordogne.”

“Lovely selection of local meats, cheeses and pastries for breakfast, as well as breads, jams and cereals.”