발린느 게스트하우스

“Second time staying here as it is a convenient distance to/from Dieppe and the ferry. Very quiet, and picturesque, village setting. Stayed on a dinner, bed and breakfast basis and enjoyed the home cooked dinner with wine. Special shout for the home made Strawberry ice cream! Room was large and the bed was very comfortable - but did creak a bit, Breakfast with full of locally produced products (juice, yoghurt, honey) Cedric is a lovely, welcoming host.”

“Aamupala, siitä maksettiin ja se oli kaksi paahtoleipää ja kuppi kahvia.”