Wine Country, California hotel rooms at the Four Seasons
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1. Four Seasons Resort and Residences Napa Valley
Four Seasons Resort and Residences Napa ValleyCalistoga
Brooke
₩1,279,368
₩1,588,443 total
includes taxes & fees
Aug 9 - Aug 10
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Top Wine Country Hotel Reviews
Seabird Lodge
10/10 Excellent
"Very cute lodge, easiest check in/out procedures."
Beachcomber Motel Fort Bragg
10/10 Excellent
"First time staying and found my new favorite place to stay when visiting Fort Bragg."
DoubleTree by Hilton Napa Valley - American Canyon
10/10 Excellent
"Really I can say that the staff here at this location were all amazing. With that kind of service it makes any stay worth while."
Hotel La Rose
10/10 Excellent
"Room was clean, staff was helpful, parking was safe, air conditioning works better"
Flamingo Resort & Spa Santa Rosa Sonoma, Tapestry by Hilton
10/10 Excellent
"Beautiful property cannot wait to go back!"
Vinarosa Resort & Spa
10/10 Excellent
"Great stay amazing staff and beautiful facility!"
Solage, Auberge Collection
10/10 Excellent
"Amazing property and always looking forward to coming back."
Heritage House Resort & Spa
8/10 Good
"The staff throughout the property were very friendly, welcoming, and helpful. The front desk team made us feel appreciated from the moment we arrived. The breakfast buffet each morning was very good and offered a nice variety. The only disappointment was the restaurant for dinner. We waited 1½ hours for food that never arrived, and we noticed several other tables eventually walked out after waiting just as long. It appeared the kitchen was severely understaffed and unable to keep up with the summer crowds. This seemed to be an operations and staffing issue rather than a reflection on the restaurant employees, who were doing their best. Unfortunately, there are very few dining options nearby, with the closest restaurants about 20 minutes away. By the time we realized our meal wasn't coming, many of those restaurants had already closed, leaving us with no other options for dinner. With better kitchen staffing and management, the dining experience could easily match the quality of the rest of the property."