“Everything was great except the breakfast on the second day was substandard (("salad" was just some dry lettuce, I ordered a brioche but was brought un- toasted white bread, and I didn't get the juice either day). However, the staff and the built environment were excellent.”
“Everything was great except the breakfast on the second day was substandard (("salad" was just some dry lettuce, I ordered a brioche but was brought un- toasted white bread, and I didn't get the juice either day). However, the staff and the built environment were excellent.”
Paul