8/10 - 좋아요
Joanne
연인과의 여행
2024년 5월 31일
좋아요: 청결 상태, 직원 및 서비스, 편의 시설/서비스, 숙박 시설 상태 및 시설
After driving through thick fog and not seeing much of Harris, the sun came out on our arrival at The Cross Inn. They run a delightful village pub behind the inn where we had one of the best meals of our entire three-week trip. I recommend the Cullin Skink, a Scottish seafood chowder, delicious and the best I had in Scotland and Ireland. My salmon dish was out of this world good. Hubby had a delicious chicken wrapped in prosciutto. When I asked where the chef was trained, expecting Paris or Michelin, I was told Stornoway, Harris. It was one of the most memorable meals, if not the best, of our trip.